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Latest Recipes3 ounces Baileys Irish Cream
5 ounces Hot coffee
Dessert topping, pressurized
1 ds Nutmeg
For us lucky Irish, dump some Baileys Irish Cream into your coffee mug and fill the rest with hot coffee, black. Top with a single dessert topping and a dash of cinnamon powder or nutmeg.
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This is fantastic! My whole family loved it. Now we are making it at our church on Sunday morning for everyone to try. Left by: Jenny Larson (30 Jan 2014)
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