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Instant Creamed Irish Coffee: Submitted by: Victoria Sanderson | Date Added: 27 Sep 2013
Listed in: Coffee Drink Recipes

1 1/2 Cup Warm Water
1 tablespoon Instant Coffee Crystals
1/4 cup Irish Whiskey
Brown Sugar To Taste
Dessert Topping in a pressurized can.

Cooking Instructions

With a 2-cup measuring mix the water and instant coffee together and microwave on high for 4 minutes or until super hot. Stir in Irish whiskey and brown sugar. Serve in mugs. Top each mug of coffee mixture with some pressurized dessert topping.

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