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Jamacian Blue Mountain Coffee Recipe: Submitted by: Matteus | Date Added: 23 Sep 2013
Listed in: Coffee Drink Recipes

1 cup of hot gourmet coffee
¼ shot of Tia Maria
¼ shot of Myers Rum
¼ shot of Dark Creme de Cacao

Cooking Instructions

I like to use the Bolivian Fair Trade coffee, pre-brewed in this recipe. Combine that coffee with Myers Rum and Tia Maria, along with Dark Creme de Cacao. Mix together well and garnish with a little round of whipped cream.

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