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Coffee Frappe for 4: Submitted by: Jan Nelson | Date Added: 26 Aug 2013
Listed in: Iced Coffee Recipes

18 -22 Ice cubes, crushed

8 ounces Double-strength coffee, chilled

2 tablespoons granulated sugar

2 tablespoons flavored syrup of choice (vanilla, hazelnut, raspberry or other)
Whipped cream as a garnish.

Cooking Instructions

Using a blender, add the ice, coffee, sugar and syrup. Blend until the frappe is nice and smooth. Next, pour your mixture into a large, tall glass and, if you like whipped cream, add some to the top and enjoy!

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