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Original Iced Coffee: Submitted by: Tim Vaughan | Date Added: 27 Sep 2013
Listed in: Iced Coffee Recipes

1/4 cup Coffee; instant, regular or decaffeinated
1/4 cup Sugar or low calorie sweeten
4 1/4 cups Milk; cold

Cooking Instructions

Dissolve the instant coffee and sugar in hot water and then stir in 4 1/4 cups of milk and add the ice. For mocha use chocolate milk and reduce the sugar to taste. For single serving dissolve 1 tablespoon of instant coffee and 2 teaspoons of sugar in 1 tablespoon of hot water. Add 1 cup of milk and stir until well blended.

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