2 tablespoons half-and-half cream
2 teaspoon white sugar, or to taste
1/4 teaspoon pumpkin pie spice
1 cup coffee
1 tablespoon whipped cream, or to taste (optional)
Mix half-and-half, pumpkin pie spice and sugar together in a coffee mug. Pour some of your favorite coffee into mug and stir together. Heat in microwave until hot, about 15 seconds on an 1100 watt microwave. Garnish with whipped cream.
Coffee Recipe Sharing at: Old Chicago Coffee © 2024
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