Chai Latte Cooler: Submitted by: North Wind Coffee | Date Added: 21 Sep 2013 Ingredients:

5 ounce ( or 1/2 cup) milk
2 teaspoon Cappucine Chai Latte Tea
1 to 2 shots of Amaretto flavor syrup
6 Ice Cubes

Cooking Instructions:

Blend milk, Chai latte tea, and amaretto syrup together in your blender. Next, add the ice and blend again to desired consistency. Top it all off with common whipped cream and a little mint leaf for an extra touch. When served, if you discover the drink is too thick just use less ice to thin out next time. If it is too thin do the opposite and use a little more ice.

Coffee Recipe Sharing at: Old Chicago Coffee © 2020