Good Amaretto Coffee: Submitted by: Melanie Hunter | Date Added: 27 Sep 2013 Ingredients:

3/4 cup Warm water

3 tablespoons Amaretto

1 1/2 teaspoon Instant coffee crystals

Dessert topping

Cooking Instructions:

Garnished topping should be in a pressurized can. In a non-metal mug stir together water and instant coffee crystals. Micro-cook, uncovered, on high power about 1 1/2 minutes or until mix is steaming hot. Stir in Amaretto. Top with pressurized dessert topping as garnish.

Coffee Recipe Sharing at: Old Chicago Coffee © 2024
https://www.oldchicagocoffee.com/recipes/: