Louisiana Cafe Au Lait: Submitted by: Luke James | Date Added: 27 Sep 2013 Ingredients:

2 cup Milk
Sugar
1 cup Louisiana coffee with chicory

Cooking Instructions:

Heat milk in saucepan until boiling. Remove from heat. Pour hot coffee and milk evenly in coffee cups and sweeten with sugar or sweetener to desired taste.

Coffee Recipe Sharing at: Old Chicago Coffee © 2024
https://www.oldchicagocoffee.com/recipes/: