3 teaspoon strawberry syrup
Shot of espresso (Old Chicago Coffee No. 42 Medium Roast)
Steamed Milk
Whip Cream (optional)
Sprinkles (optional)
Add 3 teaspoons of strawberry syrup in a coffee cup. Add a shot of espresso using Old Chicago Coffee Medium Roast. Blend together, and add some steamed milk whipped to desired consistency. Finally, top it off with whip cream and your favorite sprinkles.
Coffee Recipe Sharing at: Old Chicago Coffee © 2024
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