2 cups filtered water
2 tablespoons raw Old Chicago No. 42 Medium Ground Coffee
Vanilla extract
1/8 teaspoon cinnamon

In a small saucepan, heat up about 2 measuring cups of filtered water (or bottled water). Just before boiling remove from heat and add 2 tablespoons of un-brewed Old Chicago Coffee Medium Roast (Ground Coffee). Immediately after, add a few drops of vanilla along with 1/8 teaspoon of Cinnamon. Stir well until fully blended.

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